Notting Hill, Middle Eastern Restaurant Guide

This appealing café/restaurant in Notting Hill is “just a gentle place to be”, with a modern eastern Mediterranean menu inspired by founder Victoria Paltina’s visits to Tel Aviv.

Fadi Kattan’s “superb Palestinian food” has generated real excitement over his Notting Hill yearling “in a cute three-floor building”. The vibrant menu itself is full of interest and unfamiliar dishes and divided into ‘Mukabilat’ (small plates) and ‘Ra’Isiyat’ (large plates) and uses British ingredients alongside more exotic imported foodstuffs.