Pontcanna, Japanese Restaurant Guide

“Really impressed by my visit!” – ‘cult ramen from Wales’ is the promise of this “relaxing” Japanese-inspired yearling in Grangetown, from James Chant (whose start-up became a lockdown meal-kit phenomenon). In a February 2023 review, The Observer’s Jay Rayner also gave it the thumbs up: “a broad, brightly lit space” with some “impeccable” and “revelatory” dishes, including a “thrillingly vegan take on crispy squid”.