The Sustainable Restaurant Association (SRA) is looking for the UK’s favourite sustainable restaurant and diners have just two weeks to choose from five finalists. This is the first time that the SRA has run a People’s Favourite category in their annual awards and you can vote until 15 February by visiting www.thesra.org/vote or simply tweeting using the hashtag #srafavevote and naming your choice.

The winner of the People’s Favourite will receive the award from SRA President Raymond Blanc at the Sustainable Restaurant Awards at Oval Space in East London on 23 February.

On the shortlist:

The Bay Fish and Chips, Stonehaven

The Eagle and Child, Ramsbottom

The Real Junk Food Project, Leeds

Silo, Brighton

Star Bistro, Cheltenham

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