Deadline: May 6 2024
Share your best and worst restaurant experiences of the last 12 months and you can earn free apps; free books; free club memberships… and maybe even win a luxury stay for two in one of the UK’s most renowned properties.
In case you are new to Harden’s, the ratings and reviews on our website, app and print guides are based on our Annual National Diners’ Poll. And your votes are invited!
You can spend as little or as much time as you like on the survey.
With our super-speedy survey form, it only takes seconds to name a restaurant and add marks, plus an optional comment (which might appear in the final review!) And, if you’re keen to review lots of places, you can leave it and return as often as you like, up to the deadline date of May 6.
Your rewards for taking part…
For the short time it takes, you can easily qualify for:
• entry into the prize draw for a stunning stay at Gleneagles, complete with dinner for two at UK Top 100 winner, Restaurant Andrew Fairlie (submit 3 or more reviews)
• a year’s subscription to the Harden’s app (submit 5 or more reviews)
Enjoying yourself? Spend a little more time and this year you can also qualify for:
• a free print guide including p&p (submit 10 or more reviews).
• a free annual subscription to Harden’s Platinum card, worth £39.99 (submit 20 or more reviews).
Prize draw – win a stunning stay at Gleneagles complete with dinner at Restaurant Andrew Fairlie
Gleneagles & Restaurant Andrew Fairlie
Celebrating its centenary in 2024, this world-famous luxury hotel, spa and golfing estate sits in the heart of Scotland, in easy reach of both Edinburgh and Glasgow. A glorious playground for a memorable celebration, its culinary centrepiece is Restaurant Andrew Fairlie, Scotland’s most highly regarded restaurant, which has won Harden’s Top 100 award both under Andrew Fairlie himself and also under chef Stephen McLaughlin whose standards are a fitting tribute to the extraordinary level of achievement set by his former mentor.
Discover more: www.gleneagles.com
