From Thursday September 17, running until the end of October, all 19 Gaucho and M restaurants across the capital and in Leeds, Manchester, Birmingham and Edinburgh, will take a limited number of bookings at 6pm to enjoy a three-course menu – where each dish is £6.

Menus are designed by the culinary director for the group chef Mike Reid (also now of ITV This Morning and BBC fame) and dishes will include seabass ceviche, churrasco cut of prime Argentine steak, and a chocolate brownie sundae.

CEO Martin Williams said: “We assisted the cabinet office in making restaurant venues Covid Secure – now we want to support the safe dining for six.

“Although it seems as though the new measures are restrictive, in many ways they are liberating and will allow indoor dining beyond your family or bubble – so we wanted to create a menu that celebrates visiting restaurants once more”.