A French import that’s been pleasing Londoners with its pâtisserie and café au lait since 2000, Paul has unveiled an all-day brasserie In Covent Garden. Le Restaurant de Paul is the company’s first foray into full-on dining and opened on 15 July.

The menu features brasserie favourites such as coq au vin and confit de canard alongside the brand’s popular soups, salads, cakes and pastries.

Launched on the site of its flagship store in Bedford Street, the new restaurant opens for petit déjeuner at 7am daily (8am at weekends), and finishes serving dinner at 11pm (10.30pm Sun).

The original Paul bakery remains at the entrance and closes at 9pm, daily.

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