Here’s a novel idea that will appeal to those with a hipster sensibility – a vintage tricycle that’s been converted into a mobile drinking den. Bar on a Bike will launch at Foodies Festival’s Feast event (Battersea Park. 15-17 August) with a selection of long drinks and cocktails to tickle revellers’ taste buds. The vintage tricycle, which […]

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Spiaggia, a new beach-themed Italian restaurant complete with sun-loungers and seaside cocktails, is coming to the Fulham Road. Not to the bit sometimes called ‘The Beach’, however, but rather to the more downmarket environs of Fulham Broadway. It seems a pity that it is not opening opening till late September/early October. Perhaps owner Mish Haddad […]

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Can food really be art? Shuttlecock Inc hopes to deliver a spirited case for the defence in the form of Carousel – a new interactive space opening this August in Marylebone. The self-style ‘foodie nomads’ (pop-up dining operatives to the rest of us) will open a three storey interactive and immersive restaurant/gallery which delves not […]

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Pizza Pilgrims will open their second London branch in Kingly Court, off Carnaby Street, today (28 July). The new restaurant – a Pizzeria & Frigittoria – will offer the Dean Street original’s signature pies plus new dishes and specials. Also on the menu; arancini stuffed with slow-cooked ragu and mozzarella and Pizza Fritta – deep fried calzones […]

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The King’s Cross development, now the largest urban renewal area in Europe, is fast becoming a destination for dining. The project includes Granary Square which houses Grain Store, Caravan and soon Dishoom, and now we hear that Vinoteca will open an outpost at nearby One Pancras Square. This will be the fifth London restaurant for […]

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This dish was inspired by several visits to L’Ami Louis in Paris, where the food is simple and honest, respecting the quality ingredients used. We buy Swainson House Farm chickens, which have an amazing gamey flavour.   INGREDIENTS 1 free-range chicken, about 1.5kg, with livers sea salt and freshly ground black pepper a few sprigs […]

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