According to the Harden’s 2016 survey of over 6,750 restaurant-goers, these are London’s most overpriced restaurants where diners get the least bang-for-buck. The River Café, has the dubious honour of taking up the mantle of London’s most overpriced restaurant for the second year in a row. For some survey reporters itʼs “eye-wateringly expensive, but brilliant”, to others […]

Continue reading


And now to the ‘list of shame’. Here are London’s 10 most disappointing restaurants, according to the results of Harden’s 2016 survey of over 6,750 restaurant-goers. Topping the Most Disappointing Cooking list this year was paparazzi hotspot the Chiltern Firehouse. Nuno Mendesʼs hotel dining room has the dubious pleasure of taking this title from the Oxo Tower restaurant, […]

Continue reading


The 2016 edition of Harden’s London Restaurants includes a four-page retrospective of the drivers that have re-shaped the restaurant industry in the 25 years since the guide’s inception in 1991. Over the quarter-century, Harden’s has catalogued London’s emergence from the shadows cast by Paris and New York to become a contender as the world’s most […]

Continue reading


Since Pied à Terre chef Marcus Eaves first announced his surprise move from one of the capital’s foremost foodie temples, to spearheading the ‘urban casual’ dining at The Shard’s eyrie Oblix, we have wondered who would replace him. Now we know that sister restaurant L’Autre Pied‘s chef Andy McFadden has taken the reins at David Moore’s “plush” Fitzrovia […]

Continue reading