Romy Gill, the restaurateur behind Romy’s Kitchen Restaurant in Gloucestershire, is taking the first residency of 2016 at Carousel in London’s Marylebone. The chef will marry vibrant West Bengal flavours with West Country produce for a special tasting menu available from tomorrow (5 January). The menu will take diners on a culinary grand tour of […]
This week the Times’s Giles Coren reviews a relatively new Italian in the Dickensian maze of streets just south of Spitalfields Market in the City. But more interesting than his opinions on their pasta (sorry Giles) is the critic’s prediction that 2016 will be the year restaurant reservations become fashionable again. In fact here is […]
