A trio of expat Aussie chefs have banded together to offer an Australia Day dinner to remind them of home at Balls and Company in Soho on January 27. The celebration will be hosted by chef Bonny Porter, who trained under Neil Perry at Sydney’s famous Rockpool Bar and Grill and opened the Greek Street […]

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Chef James Allcock is to open a small all-day bistro, the Pig and Whistle, on Sow Hill Road in Beverley, East Yorkshire, in early April. The former head chef at 1884 in Hull Marina left Humberside two years ago to work on the launch of Gary Usher’s Burnt Truffle in the Wirrall. He has returned home […]

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The taco’s rise to prominence in London continues, with Club Mexicana moving permanently into the Haggerston cocktail bar Pamela on January 17. Club Mexicana founder Meriel Armitage has pioneered a vegan take on taco classics, testing the market as a street-food vendor with Kerb and Street Feast. Two of the best-reviewed London restaurant openings in […]

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Drakes Restaurant in the Surrey village of Ripley has been renamed The Clock House following the divorce of chef Steve Drake and his former wife Serina. Serina now owns the restaurant, with the kitchen run by head chef Fred Clapperton. She said the distinctive Georgian building on Ripley high street has always had the Clock House […]

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Chef Atul Kochhar of Benares – Mayfair’s well-known ‘nouvelle Indian’ – is turning the tables by launching his first restaurant to celebrate British food — and in a quintessentially English setting. Hawkyns opens on January 15 inside the marvellously traditional Crown Inn in Amersham. (It is named after Sir William Hawkyns, apparently a representative of the […]

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Moor Hall, the long-awaited new restaurant near Liverpool from Simon Rogan’s former right-hand man Mark Birchall, is now open for bookings from March 1 and may be serving meals before then. Birchall, who spent nine years at L’Enclume, Rogan’s ground-breaking gastro destination in Cumbria, has had to be patient while Moor Hall, a historic Grade II* property with […]

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