The team behind the Pelican in Notting Hill and the Bull in Charlbury this week opened their second London pub, the Hero in Maida Vale. New owners Phil Winser and James Gummer of the Public House Group have stripped the 1878 building down to its original features, leaving much of the interior bare. The ground […]
Dishoom is to open two new branches of its Permit Room all-day café-bars in the university cities of Oxford and Cambridge this year, following the sub-brand’s launch in Brighton last year. Cambridge opens first, on 20 June, with Oxford celebrating the new academic year in October. The brand is named after the alcohol permits issued […]
Chef Robin Read has opened his debut restaurant as owner in his home town of Tunbridge Wells, more 30 years after a work experience placement with the Roux Brothers initiated his career. The Counter occupies a three-storey Georgian building, and follows a successful pop-up hosted by Daily Bread in the nearby village of Rusthall, which […]
Gordon Ramsay is to open what is billed as his biggest investment yet: a five-restaurant complex at the top of London’s newest skyscraper, including the first spin-off from his flagship in Chelsea’s Royal Hospital Road, Restaurant Gordon Ramsay. The restaurants are scheduled to open next year in the City of London’s 22 Bishopsgate tower, which […]
Our round-up of what the nation’s restaurant critics were writing about in the week up to 5th May 2024 Daily Telegraph Francatelli, St James’s Restaurant critics like to give generous reviews but readers notoriously prefer stinkers. So this week they were in for a treat – led by William Sitwell, who was “bewildered” by the decision […]
The chef duo behind popular Finsbury Park food pub The Plimsoll will next month open an ‘Iberian fish bar’, Tollington’s, in a former chippy nearby. Ed McIlroy and Jamie Allan, who first made their mark as Four Legs at the Compton Arms, are retaining the tiling, formica floors and fish fryers at the venue, which […]
A new Alsatian-inspired all-day bakery, wine bar and restaurant from debut restaurateurs Solynka Dumas and Julian Oschmann (pictured) has opened in Fitzrovia’s foodie Charlotte Street. They have hired Holly Hayes, a former 40 Maltby Street sous chef, to run the kitchen, while sommelier Honey Spencer of Sune in Hackney has put together a list of […]
Former Jamie Oliver Group boss Ryan Jacovides (left in picture) and chef Tony Rodd (right) have linked up to open a new restaurant, bar and bottle shop in Margate. Pomus opens next Thursday, 16 May, in the coastal town’s The Centre shopping precinct. The pair have both made the move to the Kent coast after […]
Jason Atherton is to open a new ‘British brasserie’ called Sael on the former site of Aquavit in St James’s Market, off Piccadilly Circus. The announcement follows Jason’s decision go close his Mayfair flagship, Pollen Street Social, this summer. Dale Bainbridge, currently executive chef at Pollen Street, will lead the kitchen at the new venture. […]
Highly rated Birmingham chef Alex Claridge is to open an extravagantly named chef’s table restaurant in the city’s Jewellery Quarter – where he plans to charge guests less than half what he should to be profitable. Albatross Death Cult – a name inspired by Samuel Taylor Coleridge’s Rime of the the Ancient Mariner – will offer a […]
