Our round-up of what the nation’s restaurant critics were writing about in the week up to 14th April 2024 The Evening Standard The Bear, Camberwell Jimi Famurewa was nonplussed by a revamped neighbourhood boozer that had been closed for six years before being rescued by Teddy Roberts and chef Joe Sharratt, formerly of Brixton hotspot […]

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Our round-up of what the nation’s restaurant critics were writing about in the week up to 7th April 2024 The Evening Standard The Shoap, Angel Jimi Famurewa thoroughly enjoyed himself at this “hybrid cafe, food shop and bar that bills itself as ‘London’s first Scottish deli’”, from Glaswegian former economist Gregg Boyd – a “brilliant … invigorating, […]

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Peripatetic zero-waste and foraging specialist Native, most recently based in Mayfair, is to take up permanent residence on the site of the former Pensons restaurant on the Netherwood Estate where Worcestershire meets Herefordshire. Ivan Tisdall-Downes and Imogen Davis developed the Native concept via markets and pop-ups, and progressed through sites in Neal’s Yard and Borough […]

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