Marianne Lumb, last year’s winner of the “Top Gastronomic Experience” category at the Harden’s London Restaurant awards 2017, is to leave her eponymous Notting Hill restaurant after five years. Marianne announced the news live on Saturday Kitchen, and will officially depart in August. The chef, whose intimate, 14-cover restaurant is much praised by Harden’s readers […]

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Guest reviewing in The Evening Standard this week was Hamish MacBain, who reviewed the resurrected gastropub The Hero of Maida (8/10). Formerly The Truscott Arms, it was saved following a community campaign, and now (headed up by Henry Harris of “much-missed restaurant Racine”) has “an overwhelming air of much-more-poshness” than its predecessor. The “menu follows […]

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