In mid-September, the great and good of the Welsh food world, and beyond, descended on Abergavenny for its popular annual food festival. Proud Welsh suppliers, restaurateurs and independent producers flocked to the small Monmouthshire town, but just weeks after these food-fueled celebrations, Abergavenny has lost one of it’s finest restaurants. The Hardwick, operated by chef-owner […]

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Here’s our regular round-up of what the nation’s restaurant critics were writing about up to 1st October 2023. The Observer “An unpretentious, but beguiling little bistro.” Jay Rayner popped to Cirencester to review Sam & Jak, whose owners Sam Edwards and Jak Doggett previously “ran the very much-loved Upton Firehouse in a broad shed not […]

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Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 24th September 2023. The Observer “A hotbed of vegetable-love.” Jay Rayner reviewed Tendril, a vegan restaurant that “has put down roots in meaty Mayfair and is doing smart things with great produce”, creating “something distinctive, clever and […]

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