Birmingham ramen specialist Koba-Ko is to open its first permanent shop in Kings Heath, south of the city centre, later this year following a successful crowdfunding campaign. The fundraiser sailed past its £10,000 target this month, ensuring the project’s future. Co-founder Sam Hill had already secured the venue, just off Kings Heath’s main drag, and […]

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A newly opened Korean barbecue restaurant in Soho is bringing the pyeon beak steambox to London – a three-tiered box made from hinoki wood, a type of cypress. Chungdam has taken over the site formerly occupied by Chinese restaurant YMing in Greek Street, and is named after Cheongdam-dong, an affluent – and foodie – district of Gangnam in […]

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Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 23 April 2023. ***** The Times Giles Coren sat at the “performative eating counter” at Rambutan, the “spanking new Borough Market locus” for “diaspora Sri Lankan cooking over open fire”, from chef and cookbook author Cynthia Shanmugalingam. […]

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Jason Atherton has slashed prices at his London restaurants to encourage customers to dine out more often, saying people were feeling “alienated” by price rises at a time of economic tightening. The cost of a three-course set lunch at Pollen Street Social (pictured below), his Mayfair flagship, is cut from £75 to £49.50 (or two […]

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Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 16 April 2023. ***** The Observer When “the food started to arrive… I knew we were somewhere else entirely.” Jay Rayner received a one-word answer from his counterpart at The Guardian when he announced he was reviewing […]

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