A new bistro inspired by the cuisine of rural France has opened in Borough Market from the team behind Soho’s Ducksoup – with an ex-St John chef at the stoves. Camille has taken over the former site of Sons + Daughters sandwich shop, with room for 32 guests inside and more outside on the terrace. This […]
Chef Elliot Moss and his wife, Helen, have announced the immediate closure of their acclaimed St John’s Wood restaurant, PLU. The contemporary fine-dining ‘micro-restaurant’, seating just eight guests, showcased Elliot’s creative cooking and presentation style with a 15-course seasonal tasting menu. Opened in 2029, for the past two years it has appeared in the top […]
Royally recognised Isle of Wight chef Robert Thompson is closing down his open-kitchen restaurant Thompson’s in Newport this month and reopening it on the island later this year. Robert first won acclaim in his early 20s as chef at the Hambrough two decades ago, and his been a standard bearer for Isle of Wight dining […]
Wagyu mousse (pictured) is the signature dessert at an upmarket new Pan-Asian restaurant in Chinatown. YiQi has taken over the former site of Hong Kong Buffet in Lisle Street. The kitchen is headed by Malaysian-born former Hakkasan and Yauatcha chef Lum Wah Cheok, whose menu features a number of Malay seafood dishes along with rice […]
The annual Michelin awards on Monday night sprinkled stars liberally over some – led by the Brett Graham, whose Ledbury achieved a coveted third star in its 19th year – while disappointing others: most pointedy the tyre men’s host for the evening, Manchester’s Midland Hotel, which lost its star back in 1975 and has never regained it. […]
A new southern European-style restaurant with a focus on fish and seafood launches next week at art entrepreneur Matthew Slotover’s boutique Fort Road Hotel in Margate. Colina – Spanish for hill, a reference to its position at the top of the Old Town – represents an early upgrade for the dining room at the hotel, […]
A South African-inspired restaurant serving ambitious cuisine at accessible prices has opened in the south Birmingham suburb of Stirchley. Riverine Rabbit, set in a low-key shopping parade on Pershore Road, is named after an endangered species that lives in South Africa’s Karoo Desert – signifying chef Ash Valenzuela-Heeger’s commitment to supporting sustainable farming practices. Ash trained […]
RAI, a highly rated but short-lived Fitzrovia omakase that closed down last year, is to reopen next week at a new address not far away, in Bloomsbury. The new venue has tables for just 10 guests, who will pay £130 a head for a set meal, while another eight sit at a sushi counter with […]
Singapore-born restaurateur Ellen Chew has linked up with Singapore government agencies and businesses to open a new restaurant showcase for the island state’s unique Chinese-Malay cuisine. Singapulah, which launches on February 15 in a four-storey site on the edge of Chinatown in Shaftesbury Avenue, will offer a menu based around ingredients supplied by 13 of […]
Richard Caring is reportedly looking to cash in his stake in the 50-strong Ivy group of restaurants for a fee in the region of a billion pounds – while also planning to revive the iconic Le Caprice brand. According to the Sunday Times, HSBC began circulating marketing documents in the City last week to sound out […]
