The three brothers behind El Celler de Can Roca in Girona are to open a restaurant at The Macallan whisky distillery in Scotland this summer. In what is said to be their first venture outside Spain, the brothers will sprinkle their Catalan magic over the local Scottish larder. TimeSpirit, which opens in August at Craigellachie […]
Billionaire Richard Caring has agreed the sale of his entire Ivy restaurants stake, according to a report in The Times – but mystery surrounds the identity of the buyer, Citing sources in the City, the paper reported that Carling had turned down a £700m offer from Sheikh Mansour’s Abu Dhabi Investment Authority for his stake […]
Dubai-based Chinese restaurant Shanghai Me is to take over the Galvin brothers’ former Windows perch on the 28th storey of the Park Lane Hilton, as London’s oldest skyscraper hotel reshuffles its dining offer. In the second part of the reshuffle, Amsterdam steakhouse group Mr Porter is moving in to the lower ground floor site occupied […]
Nottingham chef Louisa Ellis, a past winner of MasterChef: The Professionals, has launched a ‘food and event-focused’ project in a former Methodist church in the city. Destination 105, in Lady Bay’s Trent Boulevard, does not operate as a conventional restaurant. Instead, it hosts one-off ‘dining experiences’ ranging from tasting menus, three-course menus and Sunday dinners […]
Mayfair restaurateur Samyukta Nair (left in photo) opens her latest restaurant, Koyn Thai, in collaboration with Bangkok-born chef Rose Chalalai Singh (centre) this Sunday, 16 June. The restaurant is taking over the basement dining room of Samyukta’s Japanese restaurant Koyn, off Grosvenor Square, with Koyn executive chef Rhys Cattermoul (right) running the kitchen. Each restaurant […]
The River Café, Ruth Rogers’s iconic Italian restaurant overlooking the Thames near Hammersmith, has opened a café next door – and yes, they’ve called it The River Café Café. The new café, which launched this week, is open every day from 9am until 10pm (4pm Sundays, closed on Mondays), serving an all-day Italian menu prepared by […]
Our round-up of what the nation’s restaurant critics were writing about in the week up to 9th June 2024 Evening Standard The Counter, Soho David Ellis expected great things from the second helping of Kemal Demirasal’s upscale Turkish cooking following his success of the first Counter in Notting Hill last year – “God it was […]
Leeds restaurant the Swine that Dines is launching a crowdfunder campaign to raise money for a move into bigger premises in the city centre. The Swine has developed from its original incarnation as the Greedy Pig Kitchen sandwich bar in Mabgate into a much-loved local restaurant under Jo and Stuart Myers, who win praise in […]
Disfrutar in Barcelona has secured the number one crown at the 2024 World’s 50 Best Restaurants shindig in Las Vegas, on a list dominated by restaurants from the Spanish-speaking world. Runner-up was Basque restaurant Asador Etxebarri, with Diverxo in Madrid placed fourth and restaurants from Lima (Maido), Mexico City (Quintonil) and Buenos Aires (Don Julio) […]
Chef-patron Steven Smith has left Freemasons at Wiswell, the fine-dining pub in Lancashire’s Ribble Valley that he has established as a regional star over the past 15 years. Born and raised in nearby Blackburn, Steven plans to open a new venture in the region, although he has no concrete plans as yet. Head chef Matt […]
