Chef Henry Harris is reviving his much-missed French restaurant Racine, seven years after it closed in Knightsbridge. The new Bouchon Racine opens in November upstairs at the Three Compasses pub in Cowcross Street, Farringdon. Henry has joined forces with former Goodman and Rockfish director Dave Strauss in the new project, which will consist of a […]

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Spurred on by Tottenham’s dearth of good local restaurants, former Quality Chop House staffer Genevieve Sparrow (left in picture), who has lived in the North London area for several years, is opening a new neighbourhood spot on West Green Road next week. Pasero, which started out as a supper club, will launch on Thursday (27 […]

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Luke Findlay is launching a second branch of his ‘traditionally inauthentic’ ramen concept Supa Ya today, in Peckham’s Rye Lane. The former Berber & Q head chef developed the idea as a supper club in his Hackney flat, mixing Japanese ramen with classic British and European flavours, before road-testing it as a pop-up and opening […]

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Blackburn’s Adam and Drew Jones, the brothers behind the Manchester-based Tattu group, are planning to launch a modern ‘Greek fusion’ restaurant called Fenix in the northwest capital’s central Enterprise City area next year. The pair came to prominence with the opening of Tattu – a ‘big night out’ operation inspired by a combination of body art […]

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Sparrow Italia, the spinoff of a large and glitzy Los Angeles restaurant, alights in Mayfair next week when it opens its doors on Tuesday 18 October in the Avery Row site formerly occupied by Mykonos-themed Onima. Sparrow was created last year by AJ McCloud, executive chef of hospitality company Noble 33. Born in Boston and […]

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