Gosh, Britain’s economy gets the lead editorial in the NYT http://nyti.ms/harden112 Mr Osborne’s not gonna like it…
A third Maze chef walks out. This time, from the new Cape Town operation. http://bit.ly/harden111 (@richardvines)
How much more professionally do they do the celeb-chef thing in the US? Infinitely – witness Todd English’s website http://bit.ly/harden110
Noting to do with restos – wonderful photos from six decades of visits to the USA by HM the Queen http://bit.ly/harden109 (Daily Beast)
Two key Qs from GR kitchen closure. 1 Why? We thought it was important bus. supplying many non-GR top restos. 2 How GR pubs to function now?
Ramsay closes central production kitchen. http://bit.ly/97LsAM (catersearch). Prob. not Sun wot killed it, but closure begs many questions.
Sad to note untimely death of Paul Whittome, the host who transformed Hoste Arms, Burnham Market http://bit.ly/harden107 (caterersearch)
Café Rouge group in talks to buy Paramount (Chez Gérard etc) http://bit.ly/harden106 (WSJ) Well, at least they can’t make it much worse!
Café Rouge group in talks to buy Paramount (Chez Gérard etc) http://bit.ly/harden106 (WSJ) Well, at least they can’t make it much worse!