⦿ The Observer’s Jay Rayner reviewed Jihwaja, “a hilariously brilliant new Korean place in London’s Vauxhall” where “I felt like I had been glazed inside and out by their sweet-salty chilli sauce.” “Fried chicken is completely outrageous: crisp in a way that echoes through your jaw and muffles chatters, salty and sweet and fiery. Seaweed rice balls, laced with […]
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