Scottish chef Adam Handling is to open a grand new pub-restaurant in Cornwall next month. Called the Tartan Fox, it is his second venue in the county and his second pub. The Tartan Fox is set in woodland between Newquay and Truro, and is conceived by Adam as an escape from modern life. Formerly known […]
Gastronomic stars from Greece, Italy and Portugal will line up alongside a roster of Britain’s top chefs for the 2024 edition of Obsession, the annual festival of chefs hosted by Northcote fine-dining hotel near Blackburn in Lancashire. Michel Roux Jr will cook with his daughter Emily at the grand finale on Sunday 4 February in […]
Adam Handling’s restaurant at The Cadogan Hotel in Chelsea will close in October. The decision was announced by the Adam Handling Restaurant Group together with The Cadogan, A Belmond Hotel. Handling’s restaurant opened at the beginning of 2019. Reporters have mostly been impressed, but it’s not been the knock-out that was arguably expected. We’re told […]
Adam Handling is taking his Ugly Butterfly brand to Cornwall and will launch at the plush Carbis Bay Hotel on August 2. Handling has also been tasked to oversee F&B at the G7 Summit later this month, which will be held at the 47-bedroom hotel. A big job for the chef. His push for sustainability […]
Adam Handling’s eponymous flagship restaurant, Frog, has finally reopened its doors this week, and has talked of impressive booking figures, as well as that ever elusive star. The team said it received more than 1,000 reservations within the first 24 hours of going live. It has been a trend across the industry, with some sites […]
The Adam Handling Restaurant Group has promoted George Hersey to group general manager just two years after he joined. He will be responsible for all the group’s sites across London, including the flagship Frog restaurant. Handling said: “George is a real star of the industry, and so valued in our business. His quick progression with […]
Adam Handling will launch a new casual, sustainable restaurant concept in collaboration with Cadogan, Quintessentially Foundation, and The Felix Project. Ugly Butterfly will be a restaurant, Champagne bar, and “sustainability conversation hub”, and will open on the King’s Road, Chelsea, on Wednesday November 13. “Aiming to demonstrate that zero-waste can be luxurious, and creating something […]
Harden’s invites you to an exclusive ‘Biodynamic’ and Sustainable Midsummer Feast with Adam Handling at The Frog HoxtonMonday June 24th – 7pm TICKETS NOW ON SALE June 24th is Midsummer’s day, and in celebration, as part of our series of exclusive events, Hardens Invites are heading east (well we are based in Shoreditch after all) […]
Adam Handling opened his Chelsea restaurant to much fanfare last week. We were there at the Belmond Cadogan hotel to witness the launch, buzzing as it was. Harden’s reporters – and everyone, really – are expecting great things. There’s been an early set-back. Handling’s restaurant empire is growing. The 29-year-old now has two Frog sites […]
Adam Handling’s The Frog E1 is to move to a much larger site in Hoxton. As well as a larger restaurant proper, Handling is making room for his Bean & Wheat coffee shop and craft beer concept, as well as a standalone bar, Iron Stag. The Scottish chef has named his new 60-cover venture The […]
