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The Corinthia Hotel London, just off Trafalgar Square, has made two key senior appointments within the hotel’s food & beverage department. Benjamin Hofer joins Corinthia (which includes the “sumptuous” Massimo and “beautifully appointed” Northall restaurants) as Director of Food & Beverage. His background spans both five star hotels and collaborations with top chefs – including Hotel Café […]
What could be better on a sunny summer’s evening than a trip to Taplow’s impossibly grand Thames-view palazzo, Cliveden House. This month readers can enjoy chef André Garrett’s three course Market Menu, with a glass of champagne, for £55 pp. Over the past couple of years, Garrett has been credited with transforming the cuisine at […]
