Soho’s treasured gelateria Gelupo – “blood orange sorbet… be still my beating heart!” – has introduced a collection of new seasonal gelato, sorbets and ice cream to its menu. Newly developed flavours include: Apricot Crumble, White Chocolate & Lavender, Yogurt & Berries, and Strawberry Sherbert. Reminiscent of the fragrant, fresh flavours of the Amalfi Coast, and inspired […]
HardensNews
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