On Thursday, the world will raise a glass to St Patrick’s Day – a celebration of Ireland and its rich cultural history, but mostly a time when revellers drink too much Guinness. For those who would rather not spend 17 March down the pub, Harden’s has got some great suggestions on where in London you can […]
Ex-Nobu chef Scott Hallsworth’s “welcome addition to London’s rock n roll Asian dining scene” Kurobuta will open at Harvey Nics in Knightsbridge on 6 November. The small, but expanding, group of Japanese izakaya-style restaurants already has an outpost in Bayswater, as well as its original pop-up-turned-permanent site on the King’s Road in Chelsea. This latest […]
Joseph Antippa and Tyler Martin, the owners of Manuka Kitchen in Fulham, have announced plans to open a second restaurant, tucked away just north of Hyde Park. Salt & Honey will launch in a three-level 50-cover site (including a curing room) in Sussex Place on 22 July. Head chef Tyler Martin’s menu will concentrate on British ingredients […]
On Tuesday, the world will raise a glass to St Patrick’s Day – a celebration of Ireland and its rich cultural history, but mostly a time to drink too much Guinness. For those who would rather not spend 17 March down the pub, Harden’s has got some great suggestions on where you can tuck into some […]
The people behind Zoilo and Casa Malevo have launched what they call ‘London’s first Argentine butcher and wine merchant’. Abasto, nestled in the cosy area estate agents call Connaught Village, also includes a dining room for 16 people and an events space for masterclasses. Abasto follows several other recent restaurant openings which have a decidedly multi-purpose feel. There’s […]
