Ben Murphy, a protégé of Pierre Koffmann, has been appointed chef at Launceston Place, the South Kensington restaurant most famous as Princess Di’s local. Murphy, 26, made an immediate impact with his first restaurant, the Woodford, in northeast London last year, but quit after only 10 months. His predecessor at Launceston Place, the highly regarded […]
Highly rated young chef Ben Murphy is leaving the Woodford in South Woodford, less than a year after it opened as his first restaurant. Murphy, 25, a protégé of the great Pierre Koffmann and with a CV that includes stints at the Greenhouse in Mayfair, Le Bristol in Paris and Eleven Madison Park in New […]
AA Gill heads out to The Woodford in search of Ben Murphy’s cuisine (a young chef of just 25 who trained under Pierre Koffmann) and finds that The Only Way is Essex is in fact a real way of life and not, as the Sunday Times’s columnist previously thought, simply a ratings-courting fiction. Incidentally he loves […]
The Sunday Times’s AA Gill revisits Damien Hirst’s Pharmacy in its new form as Pharmacy 2 in Vauxhall and finds things have changed considerably since the Notting Hill original launched in 1998, when the opening was ‘like a red-carpet premiere, a mob of paparazzi and rubberneckers, double-parked limos, teeth and tits’. “I was surprised at […]
Pierre Koffmann protégé and former Young National Chef of the Year, Ben Murphy, just 25, will launch his first restaurant, The Woodford, in South Woodford, on 1 March. Backed by Essex restaurateur Steve Andrews, the 100-cover restaurant will span two floors, with a dedicated oyster and seafood bar on the first floor. Ben spent three years […]
