Our mission is remarkably simple. To tell it how it is!
Chef Eric Chavot and owner of Bob Bob Cité Leonid Shutov have announced Eric is to leave his post at the City restaurant at the end of January 2020. His departure is for private, family reasons. Chavot first joined Bob Bob Ricard in August 2017 and has been in charge of the kitchen at its […]
Brat E1 Expected spring 2018 Tomos Parry, formerly of Kitty Fisher’s, is opening his first restaurant in Shoreditch in Spring 2018. His Welsh heritage and Basque cooking styles will influence the food, which will be cooked over an open fire. Brat is a colloquial term for turbot, we are told, and not a reference to […]
