Following the success of Shoreditch, Soho and Holborn Grind, the team behind the coffee shop chain are set to open their fourth site, London Grind. The cafe – the group’s first foray into proper food – will open later this month (February) in London Bridge. On the menu: brunch dishes such as poached eggs with quinoa and Datterini tomatoes, and one-pan eggs with […]
Borough Market fixture Brindisa will celebrate a decade of serving tapas this year. To mark the occasion the restaurant group, which now has four sites, is to offer customers a week of Spanish feasting at the prices of 10 years ago. From 13-19 October, Brindisa’s top 10 tapas dishes – padron peppers, chorizo, garlic chilli prawns, tortillas, […]
Morgans Hotel Group – named after the New York boutique hotel established by the legendary Ian (Studio 54) Schrager 30 years ago – has launched its first Mondrian hotel outside the US. Where? London, of course. The Mondrian London arrived at Sea Containers House on the South Bank in August, with its restaurant opening on 30 September. The […]
Mark Hix will open his second Hixter restaurant on 30 July. Serving up the trademark ‘whole roast chicken or steaks to share’ that Hix pioneered at The Tramshed in Shoreditch, this latest outpost will be located in the basement of a one time Victorian tin box printing factory on Bankside. The new site, close to […]
Food and spice company Arabica have traded in their market stall to launch a bricks and mortar restaurant, opening on 23 June. Founder James Walters started out selling a small range of mezze at Borough Market 14 years ago, but he says the menu at his new 80-cover establishment will be more extensive. Serving lunch, dinner […]
We all know breakfast is the most important meal of the day. Brunch on the other hand is a lazy, leisurely feast, king of hangover cures, waster of Saturday and Sunday mornings. But we love them both, for so many reasons…eggs, Bloody Mary, sourdough bread, mimosas, bacon… we could go on. So whether your next […]
Originally expected in 2013 but delayed by more than a year, London’s loftiest hotel finally opens today (6 May). The Shangri-La occupies levels 34-52 of the Shard at London Bridge. The hotel’s signature restaurant, TING on level 35, offers all-day dining, while GÅŽNG on level 52 – to be the highest bar in the city – […]
