Former MasterChef: The Professionals winner Steven Edwards is to open his first restaurant, Etch, in Hove next month, with a focus on local Sussex produce. Edwards, 30, trained under Raymond Blanc at Le Manoir aux Quat’Saisons near Oxford and spent six years at The Pass restaurant in South Lodge Hotel near Horsham, winning MasterChef in […]

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Artists Residence in Pimlico has announced that Cambridge Street Café will replace the hotel’s short-lived London outpost of Brighton’s lauded 64 Degrees. The new venture will open on 24 August, say hotel founders Charlie Newey and Justin Salisbury, adding that the restaurant’s previous incarnation didn’t work out for “various reasons”. Chef Radek Nitkowski, previously of Dean […]

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