The ranks of growing City restaurant hub Broadgate Circle continue to swell with the addition of an NYC-inspired, all-day seafood spot. Crab Tavern, specialising in – you guessed it! – crab, opened at this newly emerging dining destination beside Liverpool Street station in July. The 150-cover restaurant features bar, terrace and counter dining. Broadgate Circle already houses […]

Continue reading


Chefs Mark Jankel and Jun Tanaka have chosen a kiosk in the City’s new Broadgate Circle development for their first permanent site – the long-time home of their Silver Airstream. Always a top tip for “good-quality take-away” among worker bees, Street Kitchen will open on 15 June. Like the van, the permanent restaurant will serve up […]

Continue reading


The City’s latest re-development behemoth, Broadgate Circle, has opened behind Liverpool Street station, bringing with it 11 new dining destinations. And the revitalised line-up is better than one might expect – fewer of the usual, ubiquitous chains that often take up residency in these restaurant arcades. Hakkasan Group has chosen Broadgate Circle for the second site […]

Continue reading