**** Due to a last minute cancellation – we have just 2 places left – please email bookings@hardens.com**** An exclusive, one-off event hosted by Harden’s Restaurant Guide co-founder Peter Harden and celebrated chef, and president of the Sustainable Restaurant Association (SRA), Raymond Blanc, at the magnificent Belmond Le Manoir aux Quat’ Saisons in Great Milton, […]
The London outposts of Tom Aikens’s casual bistro chain, Tom’s Kitchen, haven’t had the easiest ride from our reporters who feel the offering is “all a bit ordinary”. But the brand appears to be going from strength-to-strength with a an international deli launching in Dubai in October, followed by a site in Birmingham’s Mailbox shopping centre […]
Celebrate the summer season with the FT Weekend Laurent-Perrier Rosé Summer Menu at Vivek Singh’s “seriously brilliant” Cinnamon Club, in association with Taste of London 2016. Enjoy three courses and a glass of Laurent-Perrier Cuvée Rosé Brut NV Champagne in this impressive dining space (now even more handsome thanks to last year’s £1m refurb) at £50 per person. Housed […]
Marcus Wareing has announced Chantelle Nicholson as chef-patron of Tredwell’s, his group’s more casual offering in the heart of Theatreland. Since opening in Covent Garden in 2014, the restaurant has not had an easy ride from press or from Harden’s reporters who say it’s “a let-down after such high hopes” – “nearly so good… but somehow just […]
Our unique event, exclusive to Harden’s readers, hosted at the restaurant nominated in this year’s survey as the pinnacle of London gastronomy: Le Gavroche has sold out within hours. Commiserations to those of you who didn’t nab a ticket but we are planning to host other events later in the year – watch this space! The evening […]
Pierre Koffmann protégé and former Young National Chef of the Year, Ben Murphy, just 25, will launch his first restaurant, The Woodford, in South Woodford, on 1 March. Backed by Essex restaurateur Steve Andrews, the 100-cover restaurant will span two floors, with a dedicated oyster and seafood bar on the first floor. Ben spent three years […]
Luxury boutique hotel Flemings Mayfair is offering cut-price overnight packages from January until spring 2016 as it goes ‘under the knife’ for the second stage of its £14 million refurbishment project. This summer the 150-year-old hotel will unveil a new look, as well as an 80-cover restaurant by chef Shaun Rankin of Jersey’s famed (although these […]
Long-time right hand woman of Michel Roux Jr and MasterChef: The Professionals judge, Monica Galetti, has finally revealed plans for her first solo restaurant. Mere will open on Fitzrovia’s main drag, Charlotte Street, in autumn 2016. The name reflects Galetti’s Samoan heritage (Mere is Samoan for Mary – her mother’s name). It will occupy the […]
It may be an iconic bastion of old world gastronomy, but Le Gavroche is still rolling with the times after all these years. Michel Roux Jr plans to offer a brand new dining experience on Mondays from January 2016, which sees the Mayfair restaurant close to the general public but available for private and corporate hire, […]
Heston Blumenthal’s temple of molecular gastronomy, The Fat Duck in Bray, reopened on 29 September following (in our opinion) a well-deserved refurb’. The world famous Berkshire pub conversion has never had an extensive remodelling in its almost 21 year history and the kitchen and dining room were perhaps a little out of date – especially […]
