⦿ Clipstone in Fitzrovia, which is still basking in AA Gill’s ecstatic review in the Sunday Times last week, attracted further praise this time around, the Observer’s Jay Rayner finding its food “delightful, with a few excursions into bliss and ah”. “From the short list of cold cuts and crudos comes a plate of lardo, the cured back fat of […]
Hong Kong-inspired restaurant, Cha Chaan Teng, opens next month just of Lincoln’s Inn Fields with a 50% off food soft launch offer. Tables will be available for lunch and dinner everyday from Monday 8 August until Wednesday 31 August. The soft launch offer is available only through email bookings via 50@chachaantenguk.com. Cha Chaan Teng is inspired by […]
