Soho’s “OTT” but undeniably fun Bob Bob Ricard – where diners “love the ‘press for champagne’ button on every table!” – is to get a swanky new City sibling. The restaurant (working title Bob Bob Exchange) is expected to open in the Leadenhall Building, otherwise known as The Cheesegrater, in April 2017. Its 180-cover dining room will feature booth […]

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Anthony Demetre of Soho’s Arbutus has teamed up with Searcys once again (they successfully launched Urban Coterie at the Montcalm Hotel in Shoreditch last year). This time Demetre and Searcys have jazzed up the food offering at the Barbican Centre with a new Italian serving charcuterie alongside pasta dishes and suckling pig. Osteria, launched on 11 February 2016 […]

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Spice Cream Parlour launches today (9 June) in “elegant” City Indian Cinnamon Kitchen’s bar Anise – serving frozen cocktails, boozy shakes, decadent ice cream sandwiches and fizzy kulfi pops. This Indian twist on an ice cream parlour will pop-up on the restaurant’s al-fresco terrace (in Devonshire Square) until the end of July. Choose from a […]

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Chefs Mark Jankel and Jun Tanaka have chosen a kiosk in the City’s new Broadgate Circle development for their first permanent site – the long-time home of their Silver Airstream. Always a top tip for “good-quality take-away” among worker bees, Street Kitchen will open on 15 June. Like the van, the permanent restaurant will serve up […]

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