A new European-influenced bistro, wine bar and piano bar called Juliet opens next week in Stroud, Gloucestershire, from Daniel Chadwick, an artist and engineer who has owned the well-known Woolpack in Slad for 25 years. Juliet – which is named after Daniel’s wife – is in Stroud’s landmark Old Music Centre building, previously used as a factory […]
The couple behind the Double Red Duke in the Cotswolds have doubled up with the opening this week of the Mason’s Arms, across the road in the Oxordshire village of Clanfield. Formerly known as the Clanfield Tavern, the Mason’s Arms is the original name of the old coaching inn, parts of which date from 1610. […]
Brothers Olly and Will Oakley have joined forces to launch a pair of revamped 17th-century village pubs with rooms on the fringes of the Cotswolds in Oxfordshire. The Harcourt Arms in Stanton Harcourt, near Witney, and the Plough in William Morris’s village of Kelmscott, near Lechlade, were acquired last year by ex-Wadworth executive Rupert Bagnall’s […]
The Paris-based Experimental Group, owner of the Henrietta Hotel in Covent Garden, has acquired Cowley Manor spa-hotel in the Cotswolds – the group’s first UK property outside London. Local chef Dominic Hargreaves has been appointed with a brief to introduce an innovative menu for the restaurant and open-air cooking during the summer, while Experimental – which […]
Jay Rayner in The Observer reviewed Manchester’s German-themed restaurant Albert’s Schloss where the “waiters aren’t wearing lederhosen and slapping each other’s thighs manfully, but they might as well be”… “If you didn’t pay proper attention, you might dismiss Albert’s Schloss as Dante’s third circle of hell, only with less glamour. The music is so loud it could dislodge a […]
