Crockers Henley has appointed a new 29-year-old head chef, Alex Payne. Payne will be heading up Crocker’s intimate 16-seater chef’s table, The Thames Chef’s Table, which was founded just two years ago. Payne, his first stint in charge of a kitchen, will bring his “classic-meets-modern style”, an announcement read, “mastered” during his time spent at the […]
