Marina O’Loughlin in The Guardian is the latest critic to give Soho’s new Flavour Bastard a good bashing. “Not so much flavour bastards as thoroughgoing, unremitting, absolute taste tossers.” “Staff appear to be less amused and more terminally embarrassed… when they’re not explaining the concept to us at ludicrous length. The dishes are, apparently, bastardised in a tedious, […]
When Grace Dent reviewed The Langham’s new ‘pub’ The Wigmore, she decided she never, ever wanted to go there again. We would hazard a guess that The Guardian’s Marina O’Loughlin would be quite happy to go back any time…“Silly? A bit. Delicious? Oh yes.” “Creative cocktails in their own weeny tankards… pies and roasts and toasties… reimagined […]
This week Jay Rayner reviewed Notting Hill’s family-run Italian, Da Maria, in the Observer, remarking that it’s the kind of place that ‘keeps London human and, more to the point, humane’. A shame then that it may be demolished to make way for an expanded cinema foyer. You know who’s side Jay is on… “Da Maria […]
Jay Rayner in The Observer doesn’t so much review Marylebone newcomer Fancy Crab as eviscerate it… “Fancy Crab isn’t good. It’s a terrible waste of their money and our money and everybody’s time. “The restaurant’s shtick is the enormous red king crabs, fished from the cold waters of the North Pacific around Alaska, which can […]
It may be as massive as an ‘airship hangar’ but Bang Bang Oriental – an Asian food hall in Collindale – still offers some great eats, according to The Observer’s Jay Rayner “Top tip: set up camp at a table as close to the middle of the room as possible, or you’ll end up walking […]
We must apologise. Last week when we stated that surely everyone has now reviewed Chinatown newcomer Xu, we had forgotten that Marina O’Loughlin was yet to deliver her verdict in The Guardian. From the founders of the brilliant Bao, this more upmarket Taiwanese excited Tom Parker Bowles but disappointed Grace Dent and both Matthew Bayley at The Telegraph and Fay Maschler thought more bedding […]
The Observer’s Jay Rayner doesn’t so much review Plaquemine Lock in Islington as write it a love letter. The Cajun-Creole-influenced pub comes to us courtesy of Jacob Kenedy (of Bocca di Lupo fame)… “A celebration of the food of the Louisiana basin… The walls are painted a hot, sultry yellow overlaid by naive murals of life on the […]
This week the Observer’s Jay Rayner waxes lyrical about The Garden Museum’s new Garden Cafe in Lambeth, a lovely new space with food to match thanks to the quality in the kitchen. Harry Kaufman and George Ryle have an impressive list of credits between them, including St Johns Bread & Wine, Padella and Primeur… “The Garden Café occupies a sparkling new […]
In the wake of Channel 4 documentary Tricks of the Restaurant Trade which claimed to be ‘lifting the lid’ on industry secrets, Harden’s – the survey-driven restaurant guide and review site – asked consumers what they really think about outsourced food preparation. The Ch 4 programme, presented by Simon Rimmer along with Kate Quilton and […]