Former D&D London restaurateur Des Gunewardena will make his comeback this summer with two new openings at the City of London’s Royal Exchange, which will be the flagship of his new company D3 Collective. Engel, a cocktail bar with a live space for cabaret, will occupy the north and east mezzanines of the early Victorian […]
Restaurant group D&D London has struck a deal with industry investors which is designed to secure its future, according to reports this week. The deal, which values the company at around £60million, involves Calveton, the owner of Byron hamburgers, and Breal Capital, which recently took over Vinoteca wine bars to add to the three brewers […]
Pan-Asian restaurant Sticky Mango is taking over the prime Tower Bridge riverside premises of Cantina del Ponte, which closed down after 31 years earlier this month. The new Sticky Mango – a branch of the original near Waterloo station – is scheduled for a soft launch from 24 July, and is taking bookings from 2 August. Cantina […]
D&D London is closing four of its restaurants, including Radici in Islington and Klosterhaus in Bristol (pictured), as part of a “strategic review” of its portfolio. The company, which parted ways with co-founder Des Gunewardena in September leaving his former partner David Loewi in charge, has 36 venues, including outposts in Paris and New York. […]
Des Gunewardina (left in photo), half of the D&D London operation that took over Conran Restaurants in a 2006 management buy-out, has left the company “to pursue other ventures”, days before it opens its 41st venue, Orelle in Birmingham. His co-founder David Loewi, the other D who served as deputy chairman and chief operating officer, […]
The Modern Pantry is to be brought back to life and Le Pont de la Tour will gain a new bistro as their owner, D&D London, spruces itself up for sale by auction following the collapse of a £100 million deal last autumn. This week the restaurant group – originally founded by the late Terence Conran […]
D&D London has launched hospitality Summer School, a paid training programme that aims to secure employment for people with little or no previous experience looking to enter the industry. The inaugural programme will take place during the week commencing July 5 and will see 30 participants take part. If successful, the initiative will be continued with further schools through the summer. D&D London, […]
Former Caprice Holdings chef Harvey Ayliffe has been appointed the new executive chef at Bluebird Chelsea and Bluebird Cafe White City by D&D. Ayliffe has been working as a chef for more than 30 years and can name Rules, J Sheekey, Le Caprice, The Ivy, and Soho House among his former haunts. Most recently, he […]
20 Stories, the first Manchester foray for D&D London, will open on 1 March atop the new No.1 Spinningfields skyscraper. Sitting at 100 metres it is the city’s highest restaurant. Aiden Byrne (previously of Manchester House) will oversee the food offering. 20 Stories will feature a restaurant, relaxed grill, lively bar, and a rooftop garden terrace, […]
This weekend (10 February) D&D’s French restaurant in the heart of Marylebone will mark its 21st anniversary by re-opening with a new look and a new menu from chef-patron Igor Tymchyshyn. Orrery has always made “stylish”use of a slightly “odd” space, and its roof terrace is a favourite among our reporters when the warm weather arrives. The furniture, […]
