Fast-rising chef Ruth Hansom has opened the first restaurant under her own name in Bedale, North Yorkshire, having spent much of last year running Samuels at the nearby Swinton Park Hotel. Hansom Restaurant & Wine Bar, where she is partnered by her husband, Mark Hansom-Rigby, promises “a contemporary tasting menu experience, combining only the finest produce from […]

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Seafood cemented its prominence as the chefs’ favourite genre at this year’s Obsession festival in Lancashire, which ended last Sunday (5 February) – with mocktails emerging as the year’s surprise trend. Hosted annually at Northcote, the luxury gastronomic hotel near Blackburn in the Rubble Valley, the two-week-plus festival sold out this year, with 1,800 guests treated […]

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