Amy Poon’s Wontoneria opens on 7 February for a three-month residency at 23 Charlotte Street in Fitzrovia, the ‘incubator space’ run by revolving-chef restaurant Carousel, in a step towards reviving the family’s famous Poon’s restaurant at a permanent site. Her father Bill Poon, a seventh-generation Cantonese master chef, opened his first restaurant in London’s Chinatown […]
John Javier’s Middle Eastern-inspired restaurant The Tent (at the end of the universe) at members’ club 17 Little Portland Street in Fitzrovia will open to the public next Wednesday, 17th August. Ex-Noma chef John Javier launched the restaurant in February, serving tabbouleh, humus and taramasalata to guests sitting on low stools under canvas-hung ceilings, accompanied […]
Riding House Bloomsbury opens next week in the Brunswick Centre, 10 years after Adam White (right in picture) opened the original Riding House Café in nearby Fitzrovia, pitched at creating the feeling of “a members’ club without membership”. The all-day operation will serve brunch and a modern brasserie menu that takes in multicultural influences from […]
Ground-breaking Middle Eastern cafe-restaurant Honey & Co has found a new home in Bloomsbury, where it will reopen later this spring after 10 years in Fitzrovia. Husband-and-wife founders Sarit Packer and Itamar Svrulovich (pictured above) were forced into the move when their landlord declined to extend the lease on the Warren Street premises. The new […]
Honey & Co, the small cafe-restaurant in Fitzrovia that helped propel the popularisation of Middle Eastern cuisine in London, is closing down after 10 years following the landlord’s refusal to extend its lease. Israeli-born couple Sarit Parker and Itamar Svrulovich, both alumni of the original Ottolenghi in Notting Hill, launched Honey & Co to general […]
Star chef James Knappett has teamed up with his backers JKS (Gymkhana, Hoppers) and publican Dominic Jacobs (The Running Horse, Mayfair) to open their second London pub in the space of six months. The George in Fitzrovia is a beautifully restored grand Victorian Grade II-listed pub with an Italianate corner site frontage. It is open […]
Mowgli, the Indian street food chain that has found extraordinary success since its launch in Liverpool seven years ago, opens its first branch in London next week, in Charlotte Street, Fitzrovia. Dubbed “Liverpool’s answer to Dishoom”, Mowgli was founded by former barrister Nisha Katona to showcase the sort of food that Indian people eat at […]
Ross Shonhan adds to his portfolio of rock ‘n’ roll ramen bars and izakayas (which includes Bone Daddies and Shackfuyu) with an offshoot of Flesh & Buns opening in Fitzrovia in late-June this year. The original opened in Covent Garden in 2013 and has won consistent praise among our reporters for food that’s “a taste […]
On 20 February, bubbledogs, the gourmet hot dog and Champagne bar in Fitzrovia, will become ‘Chappett’s Café,’ a Chinese café, for one night only, in celebration of Chinese New Year. Sandia Chang of bubbledogs, will be joined in her kitchen for the first time ever by husband, James Knappett (head chef behind the “truly unique” Kitchen Table […]
For one night only David Moore’s “unfailingly impressive” Fitzrovia stalwart Pied à Terre will host a collaboration dinner designed by head chef Asimakis Chaniotis and Pascal Aussignac from Clerkenwell’s recently refurbished Club Gascon. Guests will enjoy an eleven course tasting menu and get the chance to meet both chefs throughout the evening. Asimakis and Aussignac’s passion […]
