In The Guardian, Jay Rayner was searching for somewhere easy to eat near the Royal Albert Hall, and stumbled upon a gem in Tozi, a Venetian cicchetti (small plates) spot that’s attached to the Park Plaza Hotel (he wasn’t aware of this when he booked). It’s unmistakably ‘London’ – “an echoing space of huge white-washed […]
Jay Rayner in The Observer forgets culinary purity at Gaijin Sushi Birmingham where a Polish chefs cooks solid Japanese food… “Depending on who is using the word, Gaijin is either an aggressively offensive word for non-Japanese people, or a self-mocking term used by non-Japanese people to signify their otherness. “… this is a sushi joint run by […]
