Two very different hospitality businesses which share rustic-posh design values, a promise of locally sourced produce and a passion for the porcine are making their first forays into pub ownership. In the Cotswolds, the shabby-chic Pig hotel group founded by Robin Hutson will next month open The Village Pub in Barnsley, outside Cirencester, in the […]
José Pizarro is to open his third restaurant in Bermondsey Street this summer. Called Lolo, his sixth London venue will be an all-day operation and his first to serve breakfast. The launch comes as the influential chef – who was recently awarded a Spanish knighthood – celebrates 25 years in London. With its close proximity to his […]
The Fat Badger in Richmond has closed down after two years, and its Hill Rise site is to be taken over by ambitious fresh pasta chain Noci. The closure this week marks a step backwards for the three Gladwin brothers – Richard, Oliver and Gregory (pictured) – who launched their Local & Wild farm-to-fork restaurant group in […]
The Gladwin brothers – the trio behind London’s “quirky” faux rustic Notting Hill spot The Shed and Chelsea’s Rabbit – will open up their family run vineyards to the general public for the first time from May. Visitors to Nutbourne in West Sussex can take part tastings and see how the grape goes from the vine to bottle to […]
