Our round-up of what the nation’s restaurant critics were writing about in the week to 10th March 2024 Evening Standard Singapulah, Chinatown Jimi Famurewa was frustrated by Ellen Chew’s new venture, where an “otherwise perfectly serviceable opening” was marred by a sense of “not quite delivering on its advertised promise” to showcase the best of […]
Here’s our weekly round-up of what the nation’s restaurant critics were writing about in the first week of 2024. ***** The Evening Standard Jimi Famurewa opened his first review of 2024 with a bold headline: “Welcome to London’s best new restaurant”. He was reviewing Donia, a Filipino spot that’s taken over the top floor of […]
Happy New Year! Here’s our weekly round-up of what the nation’s restaurant critics were writing about in the fortnight over Christmas 2023. ***** The Evening Standard In a departure from the usual ‘best meals’ lists from our favourite critics, The Standard has produced a list of the worst meals of the year, compiled from the […]
Here’s our weekly round-up of what the nation’s restaurant critics were writing about in the week up to 10th December 2023. ***** The Evening Standard No review from Jimi Famurewa this week, but there were articles about the best restaurants to try in 2024, restaurants open on Christmas Day – from Bob Bob Ricard to […]
Here’s our weekly round-up of what the nation’s restaurant critics were writing about in the week up to 12th November 2023. ***** The Evening Standard “A sophisticated, scintillating shot in the arm for London’s Thai scene.” Jimi Famurewa reviewed Kolae, “a new Borough Market, southern-accented grill restaurant from the creators of som saa that feels, […]
Here’s our weekly round-up of what the nation’s restaurant critics were writing about in the week up to 4 June 2023. ***** The Evening Standard “A brutally brilliant destination in its own right.” Jimi Famurewa visited the new National Theatre restaurant, Lasdun, and wondered what he’d done wrong when every other customer left at exactly […]
Our summary of what the national and local restaurant critics were writing about in the week ending 19 March 2023. ***** The Independent “Sexy, slick, mischievous and delicious.” Hannah Twiggs reviewed the expertly reinvented Humble Chicken, now offering a “shiny new Japanese eight-course tasting menu “with a European accent”” at the site of the Frith […]
Happy New Year and welcome to the first ROTR of 2023! Here’s our summary of what the national and local restaurant critics were writing about in the final two weeks of 2022. ***** The Observer “It was a challenging year, but the best places led by shining example.” Jay Rayner “was privileged to eat stupidly […]
Here’s our regular summary of what the national and local restaurant critics have been writing about in the week ending 24 July 2022. ***** The Guardian “Life is odd right now, but it throws up real surprises.” Grace Dent visited Brighton’s old-but-new Shelter Hall, housed in a “rather beautiful seafront building, built in 1888”, which […]
Here’s our regular summary of what the national and local restaurant critics have been writing about in the week ending 17 July 2022. ***** The Guardian “You can’t just “move” a restaurant. The magic is in a plethora of small things other than food: the acoustics, the convergence of tables, traffic noises, the location of […]
