Chef Claude Bosi is to open a new restaurant on Chelsea’s Fulham Road at the end of this month dedicated to the food of his native Lyons – and named in memory of his grandmother, Josephine. Serving French bistro classics alongside tradition Lyonnais specialities, Josephine is also Claude’s first joint business venture with his wife, Lucy. […]
Claude Bosi has been appointed chef-director of the new ultra-high-end Peninsular London hotel, which is due to open this spring near Hyde Park Corner. His rooftop restaurant, Brooklands, will serve contemporary European cuisine, and features a cigar tasting lounge with walk-in humidor. The hotel is the latest international incarnation of the landmark Hong Kong hotel […]
Claude Bosi and Samyukta Nair are joining forces to open a Riviera-style restaurant in Mayfair this summer. Named Socca, it will occupy the South Audley Street site which formerly housed Richoux, the century-old French tea house which closed amid pandemic losses a year ago. The business partnership between the Lyons-born chef, patron of Bibendum, and […]
Claude Bosi has joined forces with Sir Terence Conran to launch a new restaurant at Bibendum in Michelin House, South Kensington next year. To be called Claude Bosi at Bibendum, it will open in the spring following a full refurbishment of the distinctive building — once the French tyre firm’s London HQ. Hibiscus, Bosi’s foodie temple […]
The Raby Hunt near Darlington was the biggest winner in yesterday’s (snooze-worthy) 2017 UK and Ireland Michelin Guide announcements, with chef James Close bagging his second star. Heston Blumenthal’s Fat Duck in Bray returned to three-star status, having been omitted from last year’s guide during its residency in Melbourne. There were no other multi-star promotions this […]
Hibiscus in Mayfair and Piquet, just off Oxford Street, are both shutting down in the most prominent restaurant closures so far this year in London. Koffmann’s, the current perch of veteran chef Pierre Koffmann in the Berkeley hotel in Knightsbridge, is also closing its doors at the end of December. Piquet, which chef Allan Pickett […]
Just days after Claude Bosi’s Mayfair foodie temple, Hibiscus, cut its opening hours in order to give staff more time off and improve consistency, another of London’s top dining destinations followed suit. Gauthier Soho, Alex Gauthier’s “beautiful, plush and quiet” Georgian townhouse which just “oozes romance and decadence”, has done away with Monday dinner service. This means […]
Claude Bosi’s Mayfair foodie temple, Hibiscus, is the latest high-end restaurant to cut its opening hours in order to give staff more time off and improve consistency. The chef/patron has cut Tuesday and Wednesday lunch services. Hibiscus is now open for lunch on Thursday, Friday and Saturday, and for dinner from Tuesday to Saturday. Last […]
Claude Bosi has hired a former Le Gavroche chef to head up the kitchen at his low-key foodie temple Hibiscus in Mayfair. Francesco Dibenedetto began his culinary training at IPSSAR ‘A. Perotti’ (Professional Institute of State for Food and Wine) and has since had a variety of roles, including the Four Seasons Golf Club in Dubai, a place at […]
We’ve teamed up with the good people of Twizoo to announce the top 5 trending restaurants on Twitter each week in London. Twizoo is an app that gives restaurant recommendations based on what people are saying on Twitter, and analyses over 50,000 incoming tweets per week to determine which restaurants are attracting the most buzz. Trending Restaurants 9-15 July […]
