Chef Atul Kochhar of Benares – Mayfair’s well-known ‘nouvelle Indian’ – is turning the tables by launching his first restaurant to celebrate British food — and in a quintessentially English setting. Hawkyns opens on January 15 inside the marvellously traditional Crown Inn in Amersham. (It is named after Sir William Hawkyns, apparently a representative of the […]

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⦿ Marina O’Loughlin of The Guardian reviewed Jikoni 7/10 in Marylebone, the first restaurant from “chic and beautiful” TV chef and writer Ravinder Bhogal, which she found “immensely girly“. “Jewel-coloured saris and handmade Indian tablecloths notwithstanding, the girliest element is the food, which is light years from the usual Brit curry machismo… You can’t escape the cuteness: […]

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Modernist Indian chef Vineet Bhatia has opened a new concept on the site of his 10-year-old Chelsea townhouse restaurant Rasoi, under the banner of Vineet Bhatia London (VBL). Despite achieving “mind-blowing” culinary heights (“the definition of innovative Indian cuisine” as described in last year’s 2016 guide), Bhatia has seemingly struggled in recent times to attract the attention he […]

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The Sethi siblings, the family behind some of London’s most notable South Asian restaurants in recent years including Gymkhana and Hoppers, are launching a delivery-only service with Deliveroo on Monday October 17. Motu Indian Kitchen, meaning “fat man” in Hindi, will produce “feast boxes” starting at £20 for delivery in Fulham, Clapham, Chelsea, Wandsworth and Putney. Karam […]

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The kitchen at Jamavar London, an upmarket Indian restaurant opening in Mount Street, Mayfair in mid-November, will be headed by Rohit Ghai, formerly of Gymkhana – a good indication that it will be more than simply an outpost of a successful international brand. There are five branches in India, where Jamavar is the signature restaurant of the ultra-luxury […]

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