Our mission is remarkably simple. To tell it how it is!
Richard Corrigan’s “opulent” fine dining HQ, Corrigan’s Mayfair, will add to its appeal with a new standalone bar launching in late June. Dickie’s Bar is a collaboration between the Irish chef, Gregory Buda from The Dead Rabbit, New York – voted the World’’s Best Bar (World’’s 50 Best, 2016) and Richard Ryan, founder of Drinksology. The […]
The tyre men have today (16 September) announced new entries and deletions for the 2016 Michelin Guide ahead of the book’s release later this month. Perhaps the most surprising award was to Umu, a blingy Mayfair Japanese, which was bumped up to a two star rating. It was first awarded a star in 2005 after its […]
On Tuesday, the world will raise a glass to St Patrick’s Day – a celebration of Ireland and its rich cultural history, but mostly a time to drink too much Guinness. For those who would rather not spend 17 March down the pub, Harden’s has got some great suggestions on where you can tuck into some […]
