![](https://www.hardens.com/wp-content/uploads/2018/02/Screen-Shot-2018-02-13-at-12.39.15-300x234.png)
Nicholas Lander in The Financial Times reviews Kai Mayfair, Grand Imperial at Charing Cross Hotel and Four Seasons on Chinatown’s Gerard Street, in anticipation of Chinese New Year (the Year of the Dog begins on 16 February)… “The long-established Kai Mayfair has a menu that is well attuned to wealthy clientele. While the high prices could, I suppose, […]