Our mission is remarkably simple. To tell it how it is!
A new Turkish, Middle Eastern restaurant, Baraka, has been announced to open in 2020 near Liverpool Street. It will serve Anatolian cuisine with an emphasis on open flame Mangal cooking and “ancient recipes from across the Ottoman Empire”, an announcement said. In Turkish culture, the term Baraka translates to an old wooden home. Traditionally, it […]
Our reporters have long been fans of José Pizarro’s “daringly simple” tapas, dished up in the trendy environs of Bermondsey at his two eponymous restaurants – José and Pizarro. Now City types (and tourists) will be able to benefit from a much more central venue as the Spanish chef launches his third outpost in EC2’s […]
Fans of The Botanist on Sloane Square now have a hang-out in the City – though it may not offer the same “great people (Made in Chelsea stars) watching” experience as the original. The ETM Group venue is one of many new residents at the Broadgate Circle development behind Liverpool Street station. The new Botanist […]
How often have we all grumbled that a meal out now costs the same as a small car? Well, if you’d like to go back to the good old days of reasonably priced dishes, you won’t want to miss Moshi Moshi rolling back the clock. London’s original kaiten (conveyor belt) restaurant in Liverpool Street Station […]
America may not be a country exactly known for its subtlety, but even by their standards the 4th of July is a major occasion. It’s big, loud and brash, and so is the food that goes with it – food London seems to have fallen head-over-heels in love with. Our passion for cheeseburgers, BBQ ribs […]
Fans of ever-packed burger bar Patty & Bun will be pleased to hear its second outpost has opened, right by Liverpool Street station. And they will be even more ecstatic to learn that the new restaurant is giving out free burgers all day today (22 April). Taking over the former site of Ping Pong Now, Patty & Bun’s […]
