Brett Redman (Elliot’s, Jidori), and stylist-turned-restaurateur Margaret Crow, have announced their latest joint venture Neptune will open within Bloomsbury’s new 334-room Principal London hotel on 24 May. The neighbourhood restaurant, one of three dining options within the dramatic listed building on the eastern flank of Russell Square, aims to create a ‘Bloomsbury Salon’ for the 21st […]

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The Principal London – a new 334-room hotel occupying the former Hotel Russell, a dramatic listed building on the eastern flank of Russell Square – opens next month, vaunting a restaurant c0-created by Brett Redman (Elliot’s, Jidori). Overlooking the iconic Bloomsbury square and clad in Royal Doulton thé-au-lait terracotta, the grande dame was originally designed by […]

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The Corinthia Hotel London, just off Trafalgar Square, has made two key senior appointments within the hotel’s food & beverage department. Benjamin Hofer joins Corinthia (which includes the “sumptuous” Massimo and “beautifully appointed” Northall restaurants) as Director of Food & Beverage. His background spans both five star hotels and collaborations with top chefs – including Hotel Café […]

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Boutique luxury hotel Flemings Mayfair, which is currently undergoing a £14 million refurb’, has launched a new afternoon tea space The Drawing Room. This most British of dining institutions will be served in the newly decorated space daily between 12:30-5pm. From the traditional through to Chocolate Indulgence, or the hotel’s signature Ruinart Rosé Royal Afternoon Tea […]

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