A new Portuguese piri piri chicken restaurant, Fire and Feathers, has opened today on Fulham Road. Founded by first-time restaurateur Harry Deighton, Fire and Feathers is London’s latest pop-up-goes-perm (following a temporary residency last year at the Earl of Portobello, Westbourne Park). The restaurant, which will has an interior designed by 44th Hill (who also decked out […]

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The long-awaited Kurobuta from ex Nobu chef Scott Hallsworth will officially open in Marylebone on 23 April. Another in London’s ever-growing list of ‘pop-up-turned-permanent-restaurants’, Kurobuta started out as a temporary spot on the Kings Road in October 2013. This casual dining space, serving up Japanese food, beers and cocktails, was the UK’s first Izakaya – Japanese […]

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If you haven’t got the megabuck-backing of a Russian oligarch – or of one of the existing restaurant empires – then one of the best ways to get your foot in the door of your own establishment seems to be to start at street level. The latest ‘street-food-vendors-turned-pop-up-operators-turned-restaurateurs’ are the people behind Breddos – winners […]

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We’re seeing something… it’s a vision of bearded and bespectacled hipsters flocking in their droves in search of foodie nirvana. It can only mean one thing – Psychic Burger has opened a second London location. The founders are bringing their “down and dirty, ‘Rock an’ Drool’ approach” to cooking to the Old Queen’s Head in […]

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This spring, street food collective KERB will launch a new outdoor market that’s sure to have foodies swarming all over London’s Southbank. On 4 April from noon until 9.30pm, a total of 27 vans and stalls will line the space behind the Southbank Centre on Belvedere Road for the entire weekend. Craft beer bar, The Cellar, […]

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