With the Scottish independence referendum imminent, who knows what the future may hold? Perhaps the next time we travel to visit our northern neighbours we will need to go armed with passports? Edinburgh is a particular highlight for those who love eating out, being the best-provided dining conurbation outside the Smoke. So just in case […]

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The Editors’ review of Lyle’s A light and bright operation in the School of St John.   At last, Quaglino’s to get a refurb D&D London will close the site July-October for a (much-needed) major renovation.   Grace Dents finds the food at Ham Yard lacking “But the courtyard is pleasant to get drunk in, […]

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The Editors’ review of The Palomar We find a characterful, upbeat dining room-come-bar serving refreshing Israeli cuisine.   David Sexton is impressed by Jon Hunt’s first restaurant foray Pavilion, under chef Adam Simmonds, delivers plenty of luxurious complexity for the price.   Never knowingly undersold (on burgers) Ham Holy Burgers to open first UK outlet […]

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Recent news that 64 Degrees, Brighton, has plans to bring its particular brand of ‘social dining’ to the capital got us thinking more generally about what’s happening in London-on-Sea. So, this week, we shine a spotlight on Brighton……   NEWS 64 Degrees Possibly the most exciting restaurant ever to hit Brighton, according to Marina O’Laughlin, 64 Degrees […]

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The Editors’ review of One Kensington Tamarind group’s latest offering is already firing on all cylinders.   Simon Rogan goes wild at Claridge’s The speculation is over, Rogan’s restaurant will be called Fera (wild in Latin).   The rise of ‘food porn’  Chefs rail against the fashion for photographing food.   Ramsay returns to his […]

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