Clos Maggiore WC2 “You feel that love is in the air!” at this “very special” destination (yet again the survey’s No. 1 choice for a romantic occasion), especially in “the inner sanctum” – “the lovely glass-roofed courtyard at the back, hung with blossom, a roof that opens in fine weather, and with an open fire […]
Looking for the perfect place to hold a private Christmas dinner party, work event or family get-together this festive season? Look no further. We’ve rounded up 20 of London’s best private dining rooms to suit all tastes and budgets… Barrafina WC2 Menus from £40 pp “The wait can sometimes be twice the time spent at the […]
An unprecedented line-up of chefs has been announced for the premium food offering at Spurs’s new club stadium, expected to open in August 2018. Bryn Williams (Odette’s NW1, Bryn Williams at Porth Eirias) and Dipna Anand (of Solihull’s renowned Brilliant Restaurant) are the latest culinary stars to join the development, with the Roux family and […]
When Grace Dent reviewed The Langham’s new ‘pub’ The Wigmore, she decided she never, ever wanted to go there again. We would hazard a guess that The Guardian’s Marina O’Loughlin would be quite happy to go back any time…“Silly? A bit. Delicious? Oh yes.” “Creative cocktails in their own weeny tankards… pies and roasts and toasties… reimagined […]
The inaugural, sell-out Harden’s invites dinner was hosted by Peter Harden and Michel, Emily and Giselle Roux at Mayfair’s temple of Gallic gastronomy, Le Gavroche, on Monday 18 September. The event celebrated the launch of Emily and Giselle’s cook book New French Table and was a truly family affair as even Monsieur Albert Roux himself put in an […]
Harden’s and London’s incomparable temple of Gallic gastronomy, Le Gavroche, have joined forces once again to host a unique culinary event, exclusive to Harden’s readers. Unfortunately this one-off evening is now sold out, with every ticket snapped up within just 4.5 hours of their release! Please do keep an eye out for more upcoming Harden’s […]
French haute cuisine, the wellspring from which culinary magic seems to flow across the world, has been sidelined of late in favour of rusticity, simplicity and (let’s face it) dirty great burgers. But can the classics ever truly go out of style? Surely we all just need a gentle reminder of France’s culinary prowess? Well, […]
The Wigmore, a new modern British tavern – with its menu overseen by Michel Roux Jr (yes, you read that right!) – will open on Regent Street on 20 July. This deluxe re-imagining of the Great British pub will serve a drinks list from the team behind Artesian, The Langham’s award-winning bar (and servers of […]
An ambitious new restaurant is to be launched in Cambridge this autumn under locally born chef Tristan Welch, formerly of Le Gavroche and Pétrus. Parker’s Tavern will be the destination restaurant in the University Arms, a 192-room revamp of the 1834 hotel overlooking Parker’s Piece, a city-centre playing field famous as the birthplace of Association Football, as […]
Michel Roux Jr, from the cooking dynasty that has personified French cuisine in Britain for half a century, is to oversee an establishment serving traditional English food. The Wigmore bar, in Regent Street’s grand Langham hotel, will offer dishes inspired by the English pub and tavern, such as raised veal and ham pie and devilled lamb’s kidneys – although diners will […]